I’m Ped. That’s short for Pedro…..
I decided to set up a food blog due to the recent impact of coronavirus and having found myself with a lot more time on my hands.
It kind of sucks being sat in quarantine. I’m not usually the kind to sit around, or to spend all of my spare time at home.
I’ve learnt a lot about myself in the past few weeks, but one thing I always knew was my love for cooking. Well, you could say a love for anything food related.
I’m a recruiter by day, specialising in finance and accountancy. When I’m not working, you’ll most likely find me on the golf course, riding mountain bike, or in the kitchen.